Mini Egg Martini

Instructions

• 2 oz Tide Vodka
• 1 oz Irish Cream
• .5 oz Crème de Cacao
• 1 tsp Honey
• 25g Mini Chocolate Eggs

Instructions
Crush your mini eggs and pour onto a small plate. Brush the rim of your martini glass with a small amount of honey. Then dip the glass into the crush mini eggs. Place your glass in the freezer to chill.
In an ice-filled shaker, add your Tide Vodka, Irish Cream & Crème de Cacao. Shake well. Strain into your prepared martini glass.
Enjoy!