- 0.75 oz 5 Fathom Dark Rum
- 0.75 oz Javalley Coffee Liqueur
- 0.75 oz Coconut Milk
- 0.75 oz Nutella
- 1 oz Milk
- 0.75 oz Demerara Syrup (simple syrup made with brown sugar instead of white sugar)
Blend together coconut milk and Nutella until smooth. Combine all liquid ingredients in a cocktail shaker with crushed ice and shake. Strain into a tall glass and garnish with nutmeg.