Ingredients
- 1.5 oz SPSCo. Coconut Rum
- 1 oz Raspberry Liqueur
- 0.25 oz Lime Juice
- 3 oz Pineapple Juice
- Lime Wheel
Instructions
Add your SPSCo. Coconut Rum, Raspberry Liqueur, lime juice, and pineapple juice to a cocktail shaker filled with ice. Shake well.
Strain into an ice-filled glass.
Garnish with a lime wheel.
Enjoy!
